Easy Vegetarian Meals To Make And Freeze
Easy Vegetarian Meals to Make and Freeze Vegetable Lasagna Vegetable lasagna is a delicious and easy vegetarian meal to make and freeze. It’s a great way to use up any vegetables you have in your pantry. To make this dish, start by preheating your oven to 375 degrees Fahrenheit. Grease a 9x13-inch baking dish with cooking spray. Then, layer the dish with lasagna noodles, a layer of vegetables (such as spinach, mushrooms, peppers, onions, and tomatoes), and a layer of ricotta cheese. Repeat the layering process until the dish is full. Bake for 45 minutes or until the cheese is melted and bubbly. Allow the lasagna to cool before slicing and freezing it in individual portions. Vegetarian Chili Vegetarian chili is a hearty and healthy meal that’s easy to make and freeze. To make this dish, start by heating a large pot over medium heat. Add a tablespoon of olive oil and then add in your vegetables of choice (such as onions, peppers, carrots, and mushrooms). Sauté the vegetables for
